Job Information
Tenet Healthcare Food Services Operation Specialist FT Afternoons in Detroit, Michigan
Food Services Operation Specialist FT Afternoons - 2406001907
Description : DMC Detroit Receiving Hospital, Michigan’s first Level I Trauma Center, helped pioneer the evolution of emergency medicine and currently has one of the busiest and most well-equipped emergency departments anywhere. The first and largest verified burn center in the state is at Receiving, and it is one of only 43 in the nation. Receiving also offers the state’s leading 24/7 hyperbaric oxygen program, Metro Detroit’s first certified primary stroke center, and the nationally recognized and accredited DMC Rosa Parks Geriatric Center of Excellence. Summary Description
Responsible for planning and preparing all non-patient meals including special events. Provides input into policy development from a professional, technical or procedural perspective.
Qualifications : Minimum Qualifications 1. High school diploma or equivalent combination of education and experience. 2. Associates Degree (or equivalent) in related area, such as food production, nutrition, etc preferred. 3. Two years experience in food service, preferably in a health care facility or public institution. Skills Required 1. Analytical ability to gather and interpret data, to identify discrepancies, problems or issues, to obtain advice when precedents are unclear or unavailable and to determine methods for ensuring compliance with functional/organizational/service policies and procedures. 2. Communication and/or interpersonal skills for routine contacts with internal and some external customers/stakeholders to discuss primarily factual information. Some discretion and conflict-resolution skills are exercised, primarily with people within the unit/function. Courtesy and listening skills are required. The ability to read and comprehend procedures and technical literature in specific functional area is necessary. 3. Leadership skills including demonstrated willingness to pursue leadership roles with increasing levels of accountability, comfort with decision-making responsibilities, coaching, teaching and counseling skills, and the ability to inspire and build confidence in others and to forge alliances and garner support. 4. Technical knowledge of food and supply product specifications.
Job : Maintenance, Food Service,Housekeeping and Security
Primary Location : MI-Detroit
:
Hospital/Facility : DMC Receiving Hospital
Job Type: : Full-time
Shift Type: : Evening
:
: | Req ID: 2406001907 Current Search Criteria |